2/3 c. water or milk substitute, or milk
2 t. vanilla sugar (1/4 t. vanilla extract and 2 t. sugar)
1 T. + 3/4 t. rice flour (I want to try it with 2-3 t. tapioca flour)
Stir in saucepan over medium heat until thick.
Remove from heat and stir in
1 ripe banana. Cover and chill.
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